1 · Walkthrough & concept review
We walk the space, review your concept and drawings, and define the real buildout scope before anyone quotes a number.
Restaurant buildouts in Austin
Austin Restaurant Construction & Buildout Contractor
Bailey & Bear Construction is an Austin restaurant general contractor for full restaurant construction and buildouts. We help Austin restaurant, bar, hospitality, retail, and office teams turn leases, drawings, photos, punch lists, and opening windows into buildout scopes that are ready to price and schedule. We’re built for full restaurant and hospitality buildouts — kitchen MEP, hoods, grease, bar systems, and dining rooms — including larger multi-space and ground-up interior projects where the open date is on the line.
★ 5.0 · 56 Google reviews · 11 years in Austin (since 2015) · Insured · licensed trade subcontractors · One accountable contractor, first call to final walkthrough
A documented method
How we run your restaurant buildout
One accountable team owns the whole sequence — approvals, trades, and inspections — so nothing stalls between hands, and you always know what happens next.
2 · Line-item estimate
You get a written, line-item estimate you can plan around — not a phone guess.
3 · Permit + health/fire inspection plan
We map permitting plus the health and fire inspection path up front so approvals don’t stall your opening.
4 · Sequenced build (BOH → inspections → FOH finish)
Back of house, inspections, and front-of-house finish are sequenced so the build moves toward your open date without gaps.
5 · Punch + pre-open walkthrough
Final punch and a pre-open walkthrough before we call it done — so you open ready, not chasing a to-do list.
Our work
Review the Bailey & Bear project gallery for real Austin construction work, scopes, and project imagery.
Need commercial buildout support?
Who this helps
Restaurant, retail, office, and hospitality teams that need to understand a buildout, repair, or finish-work scope.
Useful request details
Send the address, concept or use, finish expectations, photos, opening target, landlord notes, and any drawings, repair lists, or punch lists.
Recent work
Named commercial restaurant work includes our Academia bar & restaurant case study — a documented Austin hospitality renovation. The broader project gallery adds visual context for finish work and hospitality-ready construction details.
Trusted by Austin clients
Rated 5.0 across 56 Google reviews. Bailey & Bear coordinates trades, permits, and punch work as one contractor so you open on schedule.
What clients say
“Professional team, solid workmanship, and everything completed on time.” — Zain S.
See related work
“By far the best team to hire.” — Jordan S. Explore our commercial buildout and commercial renovation pages.
Restaurant buildout FAQ
Do you handle restaurant tenant buildout in Austin?
A restaurant tenant buildout is a buildout inside leased space, and it is most of what we do. Bailey & Bear runs restaurant tenant buildout Austin projects from landlord shell to opening day — coordinating the lease scope and TI allowance with the landlord, then kitchen infrastructure, grease and hood systems, bar, dining room, ADA restrooms, and health-department sign-off.
What is a restaurant buildout?
A restaurant buildout is the construction that turns a raw or existing space into a working restaurant. It can include kitchens, dining areas, restrooms, plumbing, electrical, and finishes. Bailey & Bear coordinates the trades to meet restaurant requirements.
How much does a restaurant buildout cost in Austin?
The cost depends on the size of the space, kitchen and equipment needs, finishes, and permitting. As an Austin market range, restaurant buildouts run $150-$300+ per square foot - higher than office or retail because of kitchen MEP, grease interceptors, hoods, and health-department requirements. Each buildout is quoted after reviewing the plans. Bailey & Bear provides a clear estimate for your project.
Do you handle commercial kitchen construction?
Yes. Bailey & Bear builds out dining and back-of-house areas as part of a restaurant project. We coordinate with your equipment and design plans.
Can you work around a lease timeline?
Yes. Bailey & Bear plans the schedule around your lease and opening date where possible. We flag permitting and lead times early. Call 512-689-8346 to plan.
What separates commercial restaurant builders from a general remodeler?
Commercial restaurant builders plan the job around the equipment schedule, not around the finishes. Hood and make-up air, grease waste and the interceptor, floor sinks, gas sizing, walk-in placement, and health-department review all have to be resolved before framing closes up, or the work gets opened back up later at your cost. Bailey & Bear builds restaurants and bars as commercial restaurant builders, sequencing kitchen MEP first and finishes last. Broader scopes run through our commercial build out services.
Talk through the restaurant buildout
Send the location, timeline, current condition, and finish-out goals so Bailey & Bear can understand the request.
Restaurant buildout lead path
Get an Austin restaurant buildout scope that protects opening momentum
Restaurant buildouts need direct planning around layout, finishes, trade coordination, owner-supplied items, cleanup, inspections, and the opening window. Bailey & Bear helps turn that into a bid-ready path.
Our work
Useful for dining-room refreshes, back-of-house updates, finish work, punch lists, make-ready scopes, and restaurant spaces that need practical coordination before opening.
Before we start
Before work begins, clarify scope, exclusions, applicable license/insurance documentation, warranty or guarantee terms, site protection, cleanup expectations, and schedule windows.
Next step
Send the address, concept stage, opening target, and photos. We will help determine whether to start with a walkthrough, photo review, or written estimate path.
Request a restaurant buildout bid Plan tenant improvement scope